Deepchill® October Webinars

Are drip losses draining your profits?

A webinar for mussel, scallop and clam processors not to be missed if you deal with high drip losses!

Mussels and scallops naturally lose their moisture content over time. Such drip losses cost producers thousands of dollars in lost yield and overpacks.

In this webinar we’ll introduce Deepchill and how Deepchilling helps maintain freshness and moisture content of the shellfish, so processors can enjoy longer shelf life, lower drip loss and improved bottom line.

 

Can’t make it? Sign up and we’ll send you the recording.

Do your pelagics spoil too fast?

A Webinar for Pelagic Fish Harvesters and Processors, not to be missed if you find maintaining freshness to be a challenge!

Pelagic fish are fatty fish and spoil very fast if not rapidly chilled. Many harvesters and processors are not able to produce a high quality fresh pelagic fish and therefore are forced to turn their fish into lower value secondary products.

In this webinar we’ll discuss Deepchilling technology that maintains peak freshness of the fish for longer than any other solution, enabling pelagic harvesters and processors to produce superior quality fresh fish and earn a premium on their product.

 

Can’t make it? Sign up and we’ll send you the recording.

Are high temperatures costing you dough?

A webinar for industrial bakeries, not to be missed if you bake: Frozen dough products, Croissants, sub buns, bagels and laminated dough products!

Dough temperature control is a key determinant of the dough quality. For many industrial bakeries, especially during warmer months, dough cooling is a challenge and a limiting factor in terms of mixing times; causing lower quality dough and higher wastage.

In this webinar, we introduce the innovative Deepchill Ingrediator™ , a revolutionary solution for dough temperature control. Deepchill provides effective and uniform cooling for your dough — resulting in a better quality, lower waste and operational efficiencies.

This cutting-edge technology can replace the need for water chillers, mixer cooling jackets and ice machines.

Can’t make it? Sign up and we’ll send you the recording.

Presenter:

Kyle Morrison, Director of Sales

Presenter:

Mina Borhani, Senior Marketing Manager

For more information on which Deepchill^® solution is right for you, contact us at [email protected]. Deepchill® will work closely with you to understand your business needs and develop a solution that will seamlessly integrate into your operations perfectly.